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Espresso & Marsala Tiramisu

Mascarpone & Marsala cream sandwiched between espresso soaked ladyfinger sponges

Allergens:
Gluten, milk, Eggs. May contain traces of soy.

Pecan, Maple & Macadamia Tart

Roasted pecans and macadamias baked in a maple syrup cream in a sweet pastry case.

Allergens:
Wheat, milk, eggs, soy

Strawberries & Cream Rose

Vanilla pannacotta, strawberry & lime jelly, almond macaron.

Allergens:
Milk, eggs, almonds

Rosewater & Pistachio Meringues

Egg white and sugar confection flavoured with rosewater and topped with pistachios.

Allergens:
Eggs, pistachios

Citrus Curd Tart

Citrus fruit curd in a sweet pastry shell with coconut meringue garnish.

Allergens:
Wheat, milk, eggs, soy

Éclair

Light choux pastry filled with whipped Belgian chocolate & hazelnut cream finished with a dark chocolate glaze.

Allergens:
Wheat, milk, eggs, hazelnuts

Hazelnut Dacquoise

Roasted hazelnut meringue sponge, crisp dark chocolate & fluffy praline buttercream.

Allergens:
Milk, eggs, hazelnuts

Assorted macarons

Crisp almond shell with assorted fillings.

Allergens:
Milk, eggs, hazelnut, almond, pistachio

Storage:
Keep refrigerated.

Concorde

Dark Belgian chocolate mousse, crisp cocoa meringue layers and meringue garnish.

Allergens:
Milk, eggs

Basque cheesecake

Basque cheesecake topped with citrus curd.

Allergens:
Milk, eggs

Storage:
Keep refrigerated for up to 3 days

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Daci & Daci Bakers 

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